Braai Salt Seasoning Rub Recipe Mix for Grilling South African Style

Braai Salt Seasoning Rub Recipe Mix South Africa Grilling Marina Braai Barbecue Salt https://amzn.to/2wsTrPT Braaivleis comes from South Africa, meaning to grill or roast meat.  Braai salt seasoning mix can be stirred together with spices and seasonings you have on hand. Make your own spice mixes with substitutes for baking and cooking ingredients.  Try this easy recipe for Braai salt seasoning rub mix on a variety of meats at your next cook out or barbecue.

Braai Salt Seasoning Rub Recipe
Mix equal parts :

coriander
dry mustard
garlic powder
salt
black pepper
Add a pinch of cayenne pepper if you like foods spicy.

 Braai or grill with wood, charcoal or briquettes braai.  For charcoal briquettes, wait until the flames have died down and a fine layer of gray ash has formed on them. Your fire is ready to braai. Hold an open hand, palm down an inch or two (2 to 4 cm) above the grill, it should become uncomfortably hot within 5 to 8 seconds.  Use very hot coals for the first few minutes of the braai, temperatures above 150°C (302°F) for this to work best.  This will sear the meat, and seal in the flavors.

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