Yummy Giant Blood Cockle Special Grilling – Blood Cockle Grilling – Cooking With Sros
Hello everyone. Today I am back with yummy giant blood cockle special grilling with covered by chopped shrimp over stir grill untill boiling happend. So let’s see the deep detail inside together. Thank you.
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Khmer ?
overcooked and juice had dried out , you may try to grill it for bout 1 or 2 minute so that the juice still kept inside the flesh and it's taste are perfect too
FAUT PARTAGÉ "NO"
Sros please invite one of us to try one of those beautiful dishes you make. ?It reminds me when I used to live in PuertoRico and my sister and I used to cooked outside just as you do. Delicious ☺yummy.
Looks delicious ?
( ͡° ͜ʖ ͡°)
Looks delicious! ???
I wasn't hungry when I started this video…. ….
Delicious
Wow, it looks so delicious. I have never seen such huge cockles like this. Fantastic.
What country is this from ?
You eat end i look ???????
ខ្មែរមិននិយាយទេសុខចិត្តនិយាយភាសាគេ
Sometimes I really wish food could pass through a screen ☹
I love you resets but my cuestión is went you be cook one of those noise chicken ? blessings from Texas USA ??
និយាយខ្មែរមក
That’s to over cook for blood clams, the meat become very chewy.
I like bloody clams!
Subscribed! Love you!!!
Nice sros
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Those cockle shells look delicious & the chili sauce is mouth watering! I’m used to making Mexican hot sauce but will definitely try yours!
What do u cook for breakfast
Awesome job the food look delicious
Your videos are so relaxing and Cambodian food is so delicious