GARLIC BUTTER GRILLED CHICKEN | SAM THE COOKING GUY 4K
We’re cooking up this garlic butter grilled chicken and it’s a recipe that you don’t want to miss!
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That Japanese mayo is expensive! Can’t find it locally so I bought it off Amazon…..$9.00 for 2 small bottles! Twice what a jar of Helmans costs.
Looks like it would be great on pasta and salad. I’m gonna make some for lunch!👍🏻👍🏻👍🏻
Definitely gonna make this over mash potatoes and cream garlic spinach!!
Awww… No one will be able to Cook this one there's No Chicken at The store's!!… Because I bought it ALL 😂😅😅😅😅😁😁😁😁😂😂😂😂😂 15lbs…
Need to try this when the weather here is making a step forward. Seems to be a real nice spring chicken or chicken burgers !
Yayyyy, japanese mayo is back!!!!
Although I love you Sam; sometimes I wish the recipes/videos were more condensed. ❤️🥰
Sam thanks for all the lessons and videos, you help make each day go by better while learning a thing or two, you the man!
Sam this is a couple of clips of a fabulous TV chef from the 70s & 80s called Keith Floyd. You remind me of him. But watch the way he directs the cameraman. And the cameraman keeps his mouth shut. (Take note Max). Please watch this. https://youtu.be/1Evm30HTbD0 / https://youtu.be/pVHbWHGVYaU
In Vermont they have butter that cost $250./lb!!! Better be some good friggin' butter!!
YOU TALK TO MUCH
Sam: were not trying to turn it into garlic butter chicken..
Also Sam: names the video GARLIC BUTTER GRILLED CHICKEN
I'm sure it's been said a million times but MACA – now more than ever, so important, Thanks Sam!
Hey Sam, really enjoyed watching you man, but you've got to lose the cursing. Used to watch you back in your YouTube days and don't click on your vids anymore because of the foul language.
Guess what? U made garlic butter.
I’m love your cooking show my man , next could you make Peri peri chicken 🍗 thankyou
where can I find a garlic press like the one you use?
5'10 is average but when you are like me standing at 6'6 people who are 5'10 are indeed little.
Best chicken breast I have ever made. So flavorful and with a side of asparagus! Thank you for your videos. May God bless you!
California Prop 90. According to California, Flavor may lead to cancer. So may chicken. So may the pan you cook it in. So may the oven or grill you use to cook it. Also, the plate you serve it on.
18:35 My mouth watered 🤤
Looks amazing!! Do you ever cut out that white tendon in the thick part of the chicken……… I do . Hate when you eat chicken 🐔 out and you bite in a narley piece. Would love you thoughts . You showed that chicken who was boss👊🏻