Video and recipe on how to make crispy apple cinnamon desert nacho’s on the Arteflame Grill. This recipe was grilled on the new Arteflame griddle insert. The griddles are universal, fit any gas, charcoal or electric grill, are super versatile and easy to clean. The inserts can be used right on top of your existing grill grate or they can be used as a replacement. Just get the size that fits your needs the best.
Here is the recipe, enjoy!
Easy Crisp Apple Pie Dessert Nachos on the Arteflame grill.
Nachos, round, about 6-8 per serving
1/2 Apple cut into small squares
Whipped creme (optional)
Fire up the Arteflame grill or your Arteflame grill Griddle insert. When the temperature reaches between 400 and 450 apply a very thin coat of cooking oil and you’re ready to go.
Place apple pieces directly on the grill. Sauté until charred and soft. Place nachos onto grill, overlapping slightly. Allow nachos to get warm. If they burn a bit on the sides that’s OK, they are wonderful!
When the apple pieces are soft, place them on top of the warm nachos. Sprinkle cinnamon over them and layer the apple with caramel sauce.
Serve warm and enjoy!