Grilling Recipes

Crockpot Goulash Recipe | Crockpot Recipes



Crockpot Goulash Recipe | Crockpot Recipes – Check out this is Crockpot Goulash Recipe that is easy to make and big on taste!

Goulash Ingredients
2 lbs. Ground Beef
28 oz. can diced Tomatoes, not drained
3 cups Pasta Sauce
8 oz can Mushrooms, not drained
3 cups Pasta Shells
1 1/2 medium Onions, diced
3 Garlic Cloves
1 Green Bell Pepper
1/2 cup Water
2 tbsp Worcestershire Sauce
1 tbsp Italian Seasoning
1 – 2 tsp Seasoning Salt (optional)
3 – 4 cups Pasta Shells

Crockpot cook times

High for 2 hours and for Low 4 – 5 hours

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44 thoughts on “Crockpot Goulash Recipe | Crockpot Recipes

  • Yum, some thick crusty french bread grilled with garlic butter or some sweet cornbread. Yum!

    Reply
  • "Wuss-stir-sheer" sauce. That's how it's pronounced here in the UK.

    Reply
  • OMG! I just discovered your channel, today. I subbed, and will definitely be trying your recipes.

    Reply
  • I made this Sunday and it was great! I forgot to add the tomato paste and substituted water for broth. It came out fantastic. Not the first recipe of yours that I've tried and definitely won't be the last. Love your channel πŸ‘

    Reply
  • Looks delicious I can smell it through the screen I'd put that in a rye or a Sourdough bread bowl.

    Reply
  • I've been busy…but I know when I hit AB everything comes together..I love Goulash and I love the way you make it! Great video keep em comin!!! Much loveπŸ’œ Stay BlessedπŸ’œ

    Reply
  • Classic french baguette thrown into the stove to make it nice and crunchy, served with salted butter. Also, keep up the great content! I just recently acquired myself a crockpot for university and I plan on making more than a few recipes you have on this here channel!

    Reply
  • Hey AB. have you looked at SPURTLES YET ? For your wooden cooking utensils. I've had my wooden spoons for years not realizing how much I've used them not looking to maintain them until it started spliting on me. Smh you never miss a good thing til it's gone. Then I started looking for a set of wooden cooking utensils on Amazon and found these "spurtles" maybe you and your subbies can check em out. I purchased some the other week and I love em. Happy cooking.

    Reply
  • I clicked the thumbs up before the video started because you never disappoint. πŸ˜‹

    Reply
  • On top:
    1) Chopped green onions
    2) Grated Tillamook cheddar cheese

    Add some thick sliced Italian bread (fresh- made).

    Reply
  • A you know how to keep viewers happy, gleeful and healthy, thanks. Fred Douglas

    Reply
  • This looks good but to me, it looks a lot like chili too. So I'm a little lost the difference in the two..except u didn't add beans to it. Lol

    Reply
  • I made this today….YUMMY! Very good. (Including the green onions and cheese).

    Reply
  • Drool. Gonna make this next time we go camping. Texas toast, potato or brioche bread would go really well with a goulash or soup.

    Reply
  • I always get that lean meat. By time you cook up that other meat and cooked all the fat out. There's only half the meat left in the pan that you started with..

    Reply
  • I KNEW I SUBSCRIBED FOR A REASON πŸ™ŒπŸΏπŸ™ŒπŸΏπŸ™ŒπŸΏπŸ™ŒπŸΏπŸ™ŒπŸΏπŸ™ŒπŸΏ!!!!

    minus the cheddar cheese though πŸ˜‘, lmbao!πŸ‘πŸΏ

    Reply
  • No disrespect fam, but that’s not a goulash. It is a chili Mac. Sorry. It looks good and I’d eat it, but it’s chili Mac.

    Reply
  • Hey! Just found your channel recently! Would like to ask how big of a crock pot / slow cooker do you recommend for a family of 4? Thanks! Loving the content so far!

    Reply
  • Corn Bread
    White bread if I want to eat it like a sandwich… I'll try that garlic toast too

    Reply

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