Grilling Videos

Top 10 Charcoal Grilling Tips for Beginners



I want to apologize in advance about the audio, my neighbor has a rusty whirly bird attic fan that you can hear whistling in the background.

I have been grilling using a charcoal weber grill for about four years now and in this video I share with you my top 10 Charcoal Grilling tips. I made this video to help out people that are new to charcoal grilling. There’s a nice aroma and experience that comes from grilling on a charcoal grill versus a gas/propane grill.

For some awesome recipes check out the BBQ Pit Boys
https://www.youtube.com/user/BarbecueWeb

*Marinades – Thanks to those chiming in regarding the reuse of marinade. I just learned something new. You can reuse the marinade that came into contact with raw mean ONLY if you boil it. Boiling it kills the harmful bacteria. If you do this, use it the same day.

Some of my Favorite Marinades:
Lawry’s Steak & Chop http://amzn.to/2vfzqIp
Korean BBQ Beef Kalbi http://amzn.to/2vfsSJJ
Korean BBQ Chicken Pork Spicy http://amzn.to/2wocua8

As an Amazon Associate I earn from qualifying purchases. It is a small amount and does not cost you anything. It helps link you to the products I use/recommend and It also helps me continue making videos on my channel. Thank you for your support.

PRODUCT LINKS:
Weber Charcoal Grill – 22 inch
http://amzn.to/2fkE2ce
Charcoal Chimney
http://amzn.to/2vagoVn
Grill Brush
http://amzn.to/2v9T1v5
Extra Long Grill tongs
http://amzn.to/2hAi71u
Weber Original Tongs
http://amzn.to/2hzDmk2
Instant Read Meat Thermometer
http://amzn.to/2hAtBSO
Digital Meat Thermometer with Probe
http://amzn.to/2vgbjJB

MY BEST AMAZON PURCHASES:
https://www.amazon.com/shop/miggyelite

RELATED VIDEOS:
Pork Belly Tacos

Pork Carnitas on the Grill

Best Grilled Chicken Recipe

How to use charcoal Chimney

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36 thoughts on “Top 10 Charcoal Grilling Tips for Beginners

  • Thank you so much for the informative and speedy response. I will try the 2 zone method this year [I've only done it w turkey in the middle]. I live in Southern California, so it's our family tradition to barbecue a turkey outside — Thanksgiving and Christmas. I'll let you know how it works out. Thanks again!

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  • How many briquettes do you start with, and how many and how often do you need to replenish [cooking a turkey, so a few hours]?

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  • Great video man!! I just picked up this Weber grill from someone moving, With the chimney for $20!!! I’m super psyched to try this!!!

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  • Miguel is totally right. I bought a cheap $59 one from home depot and I had to return it two days later to get a weber. There's a definitely a difference.

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  • good tips,thanks; gotthe same grill but those blades on the bottomfroze and dont slideto get ashes out,any suggestios?

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  • migeul do a vid on the new portable charcoals one staht use batters i for afan portable cahrcoal grills im sunb scribing naywy borother free

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  • hwta is diffrenece migeul between havy duty alfoil i njyts ahve always buses cheap alfoil to keep my cooked emat safe

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  • me too migeul i like my botoms when im fuking fully open until im arrived then they can slwoly c,ose with all my spoof these cunts this webebr snot unlike ahot girl

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  • hers another tip keepp the ashess and spread over yer grdaen when things like cucomber watermelons are ready to bear fruoiyt this stiuff is high in potassiu8m and they love taht or seeweed mixture or cow manure there teh best naturalll manures

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  • Love this guy! Good common sense. Safety netting around the trampoline – what a good dad!

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  • Oil spray tips:
    Do not spray over got anything!
    If it catches fire while you spray it will instantly reach and ignite your oil canister creating a small fire bomb and you'll find yourself in the hospital with Burns!

    You can spread oil like in the video with a napkin holding it from a far or simply spray your food (again not over hot stuff)

    Check your type of oil:
    canola oil reaches 204c/400f
    Soon flower oil reaches 232c/450f
    Refined Peanut oil reaches almost 232c/450f

    If possible use high temp oil

    Reply
  • Just watched your video after ording a Weber grill! THanks for the tips here! I only went with the 18 inch one , it doesnt have the temp gauge like the larger one is. I assume that it isnt a deal breaker but just didnt need a larger one. :/

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  • I wound up getting a Oklahoma Joe's bandera smoker. I nearly got a Weber, in order to smoke as you do. None the less, I'm gonna use a lot of these tips when I'm camping.
    Thanks for the great video!

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  • BEST tips dude 10 out of 10 for great hints, i just put our first Barbie kettle grill together and about to cook with it for the first time and you prob just saved me from it being a disaster..
    I will comment again after we finish cooking and eating what we cook and let you know how it tastes..CROSSED FINGERS that I get it perfect Miguel…
    Ps: Im a single widowed Mum of 2 and its my first time cooking a bbq since my Husband passed away 10yrs ago..

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  • Vegan Alarm: REEEEEEEEEEEEEEEEEE!
    I never bbq-ed anything before. A little bit more confident now but will save for future reference.

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  • What's the purpose of wraping the meat in aluminum foil after cooking it? Thanks.

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  • This guy just simplified all the Weber kettle videos on YouTube in a few minutes. Thank you!

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  • Great video, Miguel! I've been meaning to make one myself for friends and family new to the grilling/smoking/bbq world.

    Reply

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