Miso Grilled Salmon Recipe – Japanese Cooking 101
Recipe here: http://www.japanesecooking101.com/miso-grilled-salmon-recipe/
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Miso Grilled Salmon is good with rice and great with sake, too! This video will show you how to make simple miso grilled fish in the oven.
The recipe by Noriko & Yuko of Japanese Cooking 101 (http://www.japanesecooking101.com) We only use ingredients you can easily find!
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She sounds like Rie from Tasty!
Can we use brown miso?
baked salmon lol but good recipe
Is Rie from Tasty narrating this?
Not grilled, but thanks for the recipe
This looks delicious! Can the marinaded salmon be frozen, like with salted salmon?
can i reuse the miso marinate, and how many times can I use before I have to throw it out.
ive made this a couple times now and its REALLY good!
This looks delicious. Would red miso taste good as well, or is it too strong?
thank you for the recipe! I have been wanting to make this.
I used this recipe, my salmon came out delicious!
To remove the miso before baking, and I hope not burnt.
Thank you so much for the recipe! It was absolutely delicious:) For those of you who generally don't eat grilled salmon (like me) – it tastes really different from the regular version, try it! It's AWESOME.
Thank You for sharing wonderful recipe ✌️
do u need sugar?
Great, step-by-step education video. Thanks from Thailand.
Can I use same recipe for chicken, right?
Never tried it with Tuna, but let us know how it turns out!
Thanks for the great channel. Would Tuna steaks work with that too?
Alcohol shouldn't be an issue once it's cooked, but yes, you can skip it.
I love this. but, can I skip the "sake". for some reason I don't consume alcohol:(
I love this! So Easy! Thankyouuuu!!
Thanks!
oishisou….
Never tried it because I like my mackerel with plain sea salt, but miso grilled sounds really good too!
@JapaneseCooking101 Could mackerel fish work too?
Thanks! Keep watching!
Just love your videos!!!!!! Thanks for posting them!!!!!
That sounds good!
@JapaneseCooking101 I'd love to serve this dish with grated daikon radish! ^^
Thank you…your videos are very informative!