How to Cook a 3-Pound Rump Roast on the Grill : Grilling Meat
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Cooking a three-pound rump roast on the grill requires you to keep all of the coals in the grill off to one side. Cook a three-pound rump roast on the grill with help from the founder of the award-winning Smoke In Da Eye competition cooking team in this free video clip.
Expert: Clint Cantwell
Bio: Clint Cantwell is the founder of the award-winning Smoke In Da Eye competition cooking team, and is the featured editor at grilling.com.
Filmmaker: Brandon A Gibbs
Series Description: Grilling meat is a very delicate process, as just a few seconds can mean the difference between a perfect meal and something that tastes awful. Get tips on grilling beefs, steaks, pork and more with help from the founder of the award-winning Smoke In Da Eye competition cooking team in this free video series.
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Oh my gosh!!!! My husband watched this because we picked up a roast. Never have we ever considered BBQ’ing it!!! So delicious!! Thanks for the assist!
It’s raw!!!
Thank you for the easy directions/recipe. Our roast came out beautiful, just like like yours did! I added olive oil, onion powder, and garlic powder, as well as a dry Mediterranean Smoke rub to ours for an added kick. All family members were super happy and full!
What was the temperature of the grill? how are you going to forget to mention that?
What was the temperature of the grill? how are you going to forget to mention that?
So is it 45 or 65 minutes?
I bet this guy is a human party!!
You need a fucking comment down here!