Grilled Tuna with Fresh Horseradish Soy Sauce Recipe – Tuna with Grated Horseradish
Learn how to make a Grilled Tuna with Fresh Horseradish Soy Sauce Recipe!! Visit http://foodwishes.blogspot.com/2011/07/grilled-tuna-with-freshly-grated.html for the ingredients! Plus, more info and over 550 additional original video recipes. I hope you enjoy this Grilled Tuna with Fresh Horseradish Soy Sauce Recipe!
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Check out the recipe: https://www.allrecipes.com/Recipe/222190/Grilled-Tuna-with-Fresh-Horseradish/
That looks divine. I would prefer my Tuna almost raw and red in the center though, but that's a matter of personal taste. The sauce looks to die for.
There's only one way to eat tuna and that is searing it on the outside and leaving it raw in the middle and cut it in quarter inch slices and lay it on a bed of grated cucumber topping it off with a sweet ginger/garlic teriyaki sauce ,garnished with toasted sesame seeds. Pickled ginger and wasabi optional.
Soy sauce is too salty and watery. My sauce clings to the fish.
Horseradish is very different from wasabi.
I went to lunch with my vegan friend yesterday, he was so hungry he could've eaten a horseradish!
i may try this, but sub the horseradish with ginger
Can I use pickled or canned tuna / tuna paste? Fresh tuna is not availabel in Namibia.
in swedish horseradish is "peppar rot" but i like to call it "häst rädisa"
I would use fresh wasabi and also I would add some mirin
its hilarious how 99.99999 % of the time anyone who is criticizing or saying "ew" @ raw or pink tuna has never tried it. that shit is better than bacon. true story.
horseradish very easy to grow.
my mouth is watering
godammmmmm chef john. could I marry you so you can cook for me?
No. Wasabi is made from the roots of a radish. It is not a mustard. Many people think Wasabi is some sort of mustard, but it's not. The cheap Wasabi you buy are made from mustard seeds with coloring and artificial flavouring added, but real wasabi comes from wasabiroots.
NOO wasabi is a type of mustard chef not radish 😛
wow, you used sambal for the sauce !
Can you make a video on how to make soy sauce?
Fish Spatula helps
wow i love it
I like my tuna pink.
i like when you use sambal, aculturation western dish with southeast asian spice
Horshradish.
I cant stand horseradish but this looks good lol
fresh horshradish
When chef John says "we've done this before" I feel so proud f myself…