Grilled Prawn With Lemon and Coriander | Grilled Shrimp Recipe | My Recipe Book By Tarika Singh
Learn how to make Juicy Grilled Coriander Prawns, a delicious prawns recipe byTarika Singh.
Prawns are simply delectable when grilled. Food blogger Tarika Singh brings to your table the recipe of deliciously succulent grilled prawns.
Ingredients:
1 bunch of coriander and its stems
3-4 cloves of garlic
pinch of freshly grated ginger
pinch of sea salt
pepper to taste
1 tsp dried parsley leaves (If you’re using fresh parsley, add 2 tsp)
1 tbsp olive oil
Method:
To marinate the prawns:
– Add the roughly chopped coriander leaves and its stems, lemon zest, fresh lemon juice, minced garlic cloves, freshly grated ginger, chilli flakes, sea salt, freshly cracked pepper, dried parsley leaves and olive oil to the mixer and blitz the ingredients together.
– Toss the prawns with the marinade.
– Cover the marinated prawns with a cling film and leave it in the refrigerator for about 30 minutes.
To make the prawns:
– After 30 minutes of marination, put the prawns in the skewer stick
Slide the prawns on the skewer stick from tail to head.
– Brush your grilling pan with little oil and then heat it.
– Once the pan is hot, drop the skewers in.
– Let the prawns grill nicely on both the sides.
– Once done, plate them with a dip of your choice.
Host: Tarika Singh ( www.tarikasingh.com )
Director: Vaibhav Dhandha
Camera: Kawaldeep Singh Jangwal, Manjeet Katariya
Editing: Ravi Varma
VFX – Kushal Ramdas Bhujbal
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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Can we cook them on a pan too? And for how long?
Hey! I tried your recipe yesterday and cooked the leftovers today and they tasted even better today. One thing i did was to add a couple of green chillis in during the blending process. Great recipe….Thanks!
I have tried it, it was awsome. Thank you for the recipe
Can I do it on a barique?
Except Parsley cn u suggest any othr option @getcurried
yum
Great video mate, im subbed and I hope you get a chance to check out my channel and mabey sub back if you like what you see, Cheers and keep up the good work! 😀
I tried this recipe not just once but many times as its simply awesome. This recipe retains the moisture in prawns which makes it so tasty.
it look delicious <3Â
thank u very much  its awsm